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Russian Dressing

Tangy and spicy, this is the best dressing for everything from salads, sandwiches, to chips.

Course Condiment
Cuisine Russian
Keyword dougbakes.com, russian dressing, salad dressing
Prep Time 10 minutes
Servings 12 ounces
Author Doug Bakes Staff

Ingredients

  • 1 egg yolk
  • 20 grams red onion, diced
  • 1 clove garlic
  • 30 grams bread and butter pickles
  • 5 grams salt
  • 20 grams black pepper
  • 50 grams ketchup
  • 10 grams sriracha
  • 275 grams vegetable oil

Instructions

  1. Blend all ingredients except oil until broken down, then with an immersion blender running, slowly stream in oil until the oil is well emulsified.