LaDonna's Sugar Cream Pie is velvety smooth with a touch of cinnamon. This is the Sugar Cream Pie in which all Sugar Cream Pie's are measured against.
Preheat oven to 350 degrees
Mix sugar, brown sugar, flour, and salt in a mixing bowl.
add the rest of the ingredients and mix until combined.
Pour into unbaked pie crust. Sprinkle with cinnamon.
Bake 45 mins until golden brown. Let cool on a wire rack.