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LaDonna's Sugar Cream Pie

LaDonna's Famous Sugar Cream Pie

LaDonna's Sugar Cream Pie is velvety smooth with a touch of cinnamon.  This is the Sugar Cream Pie in which all Sugar Cream Pie's are measured against. 

Course Dessert
Cuisine American
Keyword pie
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings 8 slices
Author Dale Reynolds, pie lover and LaDonna's son

Ingredients

  • cup sugar
  • 2/3 cup light brown sugar
  • 1/2 cup flour
  • 1/2 teaspoon salt
  • 1 cup boiling water
  • 1 cup milnot
  • 1 teaspoon vanilla
  • Cinnamon to taste

Instructions

  1. Preheat oven to 350 degrees


  2. Mix sugar, brown sugar, flour, and salt in a mixing bowl.


  3. add the rest of the ingredients and mix until combined.


  4. Pour into unbaked pie crust. Sprinkle with cinnamon.


  5. Bake 45 mins until golden brown.   Let cool on a wire rack.